Browsing Faculty of Mathematics and Natural Sciences by Subject "nutrients"
Now showing items 1-3 of 3
Chemical characterization of 21 species of marine macroalgae common in Norwegian waters: benefits of and limitations to their potential use in food and feed (Wiley, 2018-01-18)BACKGROUND: In the past few years, much effort has been invested into developing a new blue economy based on harvesting, cultivating and processing marine macroalgae in Norway. Macroalgae have high potential for a wide ...Journal article
(Taylor & Francis, 2014)The Hardangerfjord is one of the largest salmon-farming areas in Norway, with an annual production of approximately 70,000 metric tonnes. The regional impact of fin-fish farming in a fjord environment was studied during ...Journal article
Seasonality of the Physical and Biogeochemical Hydrography in the Inflow to the Arctic Ocean Through Fram Strait (Frontiers, 2018-06-29)Eastern Fram Strait and the shelf slope region north of Svalbard is dominated by the advection of warm, salty and nutrient-rich Atlantic Water (AW). This oceanic heat contributes to keeping the area relatively free of ice. ...Journal article